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Venison Loin Filet with Herb Crust
It's hunting season. No, I don't like to shoot, nor do I see any attraction in freezing on a raised hide on a cold autumn morning. But I like the result when others do it for me..[more]
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FoodMeetsLifestyle.com
...check regularly for new recipes and other food stories...
December 2010
We're looking forward to a nice long holiday in New York, Beaver Creek and Lech...
I wish everyone Merry Christmas and a Happy New Year!
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